- Embden-Meyerhof cycle
- دورة إمبدن- مايرهوف
* * *دَورَةُ إمْبدِن- مايَرهُوف
English-Arabic Medical Dictionary. 2013.
Embden-Meyerhof cycle
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Embden-Meyerhof pathway — (= glycolysis; Embden Meyerhof Parnas pathway) The main pathway for anerobic degradation of carbohydrate. Starch or glycogen is hydrolyzed to glucose 1 phosphate and then through a series of intermediates, yielding two ATP molecules per glucose,… … Dictionary of molecular biology
Gustav Embden — Infobox Scientist name = PAGENAME box width = image size =150px caption = PAGENAME birth date = November 10, 1874 birth place = death date = July 25, 1933 death place = residence = |citizenship = nationality = German ethnicity = field = chemist… … Wikipedia
Glycolysis — See also: Gluconeogenesis, which carries out a process wherein glucose is synthesized rather than catabolized. Glycolysis is the sequence of reactions that converts glucose into pyruvate with the concomitant production of a relatively small… … Wikipedia
pathway — 1. A collection of axons establishing a conduction route for nerve impulses from one group of nerve cells to another group or to an effector organ composed of muscle or gland cells. 2. Any sequence of chemical reactions leading from one … Medical dictionary
protozoan — /proh teuh zoh euhn/, n., pl. protozoans, (esp. collectively) protozoa / zoh euh/, adj. Biol. n. 1. any of a diverse group of eukaryotes, of the kingdom Protista, that are primarily unicellular, existing singly or aggregating into colonies, are… … Universalium
GLUCIDES — Les glucides, les lipides et les protides sont les trois grandes familles de composés naturels dont le rôle biologique est fondamental. Glucides est le nom moderne de ce que l’on appelait autrefois «saccharides». En fait, les glucides comprennent … Encyclopédie Universelle
GLYCÉMIE (RÉGULATION DE LA) — La glycémie, du grec glukus (doux) et haima (sang), exprime la teneur de «sucre» dans le sang. La chimie moderne a montré que ce sucre est essentiellement composé de glucose libre et que sa concentration varie peu. Chez l’adulte normal et à jeun … Encyclopédie Universelle
Fermentation (wine) — Fermenting must. The process of fermentation in wine turns grape juice into an alcoholic beverage. During fermentation, yeast interact with sugars in the juice to create ethanol, commonly known as ethyl alcohol, and carbon dioxide (as a … Wikipedia
glycolysis — /gluy kol euh sis/, n. Biochem. the catabolism of carbohydrates, as glucose and glycogen, by enzymes, with the release of energy and the production of lactic or pyruvic acid. [1890 95; GLYCO + LYSIS] * * * or glycolytic pathway or Embden Meyerhof … Universalium
bacteria — bacterial, adj. bacterially, adv. /bak tear ee euh/, n.pl., sing. bacterium / tear ee euhm/. ubiquitous one celled organisms, spherical, spiral, or rod shaped and appearing singly or in chains, comprising the Schizomycota, a phylum of the kingdom … Universalium
Metabolon — A metabolon is a temporary structural functional complex formed between sequential enzymes of a metabolic pathway, held together by noncovalent interactions, and structural elements of the cell such as integral membrane proteins and proteins of… … Wikipedia
